Cucumber Mint Snack Rolls

Name: Cucumber Mint Snack Rolls
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 2 large cucumbers; 1 cup cream cheese (or hummus); 2 tablespoons fresh mint leaves, chopped; Salt and pepper to taste

Highlighted under: Light & Fresh Recipes

I love making Cucumber Mint Snack Rolls for quick and refreshing appetizers. They're so easy to prepare and burst with crisp flavors that are perfect for summer gatherings or as a healthy snack. The combination of cool cucumber and fragrant mint creates a delightful bite that everyone enjoys. Plus, they're visually appealing and can be customized with different spreads or fillings, making them a versatile addition to any platter. This recipe is a true crowd-pleaser and a staple in my kitchen!

Created by

Anna Johnson

Last updated on 2026-01-30T18:22:27.453Z

When I created these Cucumber Mint Snack Rolls, I was looking for a light appetizer that wouldn’t weigh me down. After several trials with various fillings, I found that spreading a light cream cheese or hummus with fresh mint worked perfectly, enhancing the natural sweetness of the cucumber. My guests loved the crispness and freshness in every bite!

This recipe is straightforward yet impressive. I discovered that using a mandoline to slice the cucumbers thinly makes rolling them easier and gives them a beautiful, delicate appearance. Make sure to serve them immediately or chill them briefly to keep them fresh!

Why You'll Love These Rolls
Light and refreshing flavor that brightens any occasion
Simple to make with minimal ingredients
Perfect for health-conscious snacking

The Importance of Cucumber Preparation

Properly preparing the cucumbers is crucial for achieving the right texture in your Cucumber Mint Snack Rolls. When slicing, aim for strips that are about 1/8 inch thick. This thickness strikes a balance between being sturdy enough to hold the filling yet delicate enough to bite through easily. A mandoline slicer is ideal for achieving uniform slices; however, a sharp knife will work as well if you take your time. Ensure the cucumbers are seeded if they have large seeds, as this will prevent excess moisture in the rolls.

I recommend using organic cucumbers when possible, as they often have fewer pesticides and a smoother skin which contributes to a pleasant eating experience. If using regular cucumbers, consider peeling them first to reduce bitterness. Remember to pat the cucumber strips dry after rinsing to ensure they don't become watery when filled, which could make rolling them more difficult.

Customizing Your Filling

The filling for these rolls can be easily customized to cater to various tastes. While cream cheese adds a rich, creamy texture, humus promotes a lighter, plant-based option. If you choose cream cheese, try blending in additional flavors, such as garlic powder or fresh herbs like dill, to elevate the taste profile. For a tangy twist, you could use a flavored cream cheese spread or even a soft goat cheese mixed with lemon zest.

If you're looking to cater to vegan diets or simply want a fresher alternative, try adding finely minced bell peppers or chopped olives into the filling mix. These will complement the coolness of the cucumber while offering additional textures and flavors without overwhelming the light essence of the rolls. Experimenting with various spreads like tzatziki or avocado provides endless opportunities to make this dish uniquely yours.

Serving and Storage Tips

For serving, these Cucumber Mint Snack Rolls can be plated elegantly on a large platter, garnished with additional mint leaves for a pop of color. Pairing them with a dipping sauce, such as a yogurt-based dip or a zesty vinaigrette, can enhance the refreshment factor and allow for interactive snacking. These rolls are best served chilled, so keep them in the fridge until ready to serve.

If you're preparing these rolls in advance, they can be stored in an airtight container in the refrigerator for up to 2 days. However, be mindful as the cucumbers will continue to release moisture and may become soggy over time. To combat this, consider adding a layer of paper towels between layers of rolls to absorb excess moisture. Additionally, these rolls don’t freeze well, so make sure to plan accordingly for your gathering.

Ingredients

Gather the following ingredients for your Cucumber Mint Snack Rolls:

Ingredients

2 large cucumbers
1 cup cream cheese (or hummus)
2 tablespoons fresh mint leaves, chopped
Salt and pepper to taste

Once you've gathered your ingredients, you're ready to start preparing these tasty rolls!

Instructions

Follow these steps to make your Cucumber Mint Snack Rolls:

Prepare the Cucumbers

Wash the cucumbers thoroughly. Using a mandoline slicer or a sharp knife, slice the cucumbers lengthwise into thin strips.

Mix the Filling

In a bowl, combine cream cheese (or hummus) with chopped mint leaves, and season with salt and pepper.

Assemble the Rolls

Spread a thin layer of the cream cheese mixture onto each cucumber strip. Roll them up tightly, starting from one end.

Chill and Serve

Place the rolls on a platter and chill in the refrigerator for about 10 minutes before serving to enhance the flavors.

Your fresh and vibrant Cucumber Mint Snack Rolls are now ready to impress your guests!

Pro Tips

For an extra burst of flavor, add a squeeze of lemon juice or some diced red bell pepper to the filling mixture.

Enhancing Flavor with Seasonings

Adding a pinch of salt and a dash of pepper to your cream cheese or hummus not only boosts flavor but also helps to bring out the natural sweetness of the cucumber. Consider experimenting with other seasonings such as crushed red pepper flakes for a hint of heat or smoked paprika for a deeper flavor. Just a small amount can transform the taste without overpowering the refreshing nature of the rolls.

You could also explore fresh herbs beyond mint. Adding finely chopped basil or dill to your filling can introduce a lovely aromatic quality. Each herb offers a distinct character that enhances the overall flavor profile while keeping the freshness at the forefront.

Variations for Every Palate

For a richer flavor experience, consider incorporating proteins like diced cooked chicken or shrimp into the filling, which creates heartier rolls that can serve as a main component at a meal. Alternatively, for a Mediterranean twist, try adding crumbled feta and chopped sun-dried tomatoes, which pair beautifully with the cool cucumber.

If you want to make it a fun dish for kids, involve them in the assembly process. They enjoy rolling up the fillings themselves. You can also let them choose their own fillings from a variety of options to make it a fun and engaging activity while encouraging healthy eating habits.

Scaling and Serving Suggestions

If hosting a larger gathering, scaling up this recipe is straightforward. Note that each cucumber yields several strips, so you can easily adjust the ingredient amounts while maintaining the same ideal ratios. Aim for two rolls per person to ensure everyone can enjoy them, but consider making extra for those who might want seconds, given their appeal.

These rolls can be paired with a variety of other appetizers. For instance, they work well alongside mini skewers of grilled vegetables or a selection of cheese. Adding a contrasting texture like crunchy pita chips or crispy crackers can create a lovely balance and a visually appealing spread.

Questions About Recipes

→ Can I make these rolls ahead of time?

Yes, you can prepare them a few hours in advance and keep them chilled until serving.

→ What can I substitute for cream cheese?

You can use hummus, Greek yogurt, or even avocado as a spread for a healthier option.

→ Are these rolls gluten-free?

Yes, the ingredients used in these rolls are gluten-free, making them a perfect option for gluten-sensitive individuals.

→ How long can I store leftover rolls?

Leftover rolls can be stored in an airtight container in the refrigerator for up to 2 days.